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Le Colonial Naples menu

4 dishes across 5 sections $50 to $100 Restaurant

Prices transcribed from the printed menu, last checked

Menu Le Colonial Naples photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Le Colonial Naples photo menu 1 Le Colonial Naples photo menu 2 Le Colonial Naples photo menu 3 Le Colonial Naples photo menu 4 Le Colonial Naples photo menu 5 Le Colonial Naples photo menu 6 Le Colonial Naples photo menu 7 Le Colonial Naples photo menu 8 Le Colonial Naples photo menu 9 Le Colonial Naples photo menu 10

Small Plate 8 dishes

  • Cha Gio - Crispy Pork And Shrimp Roll US$19.00

    Gulf Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce

  • Sui Cao Chien - Chicken Dumplings US$19.00

    Cook’s Venture Chicken, Scallions, Ginger, Black Vinegar Sauce

  • Suon Nuong - Heritage Pork Ribs US$22.00

    Chargrilled Beeler’s Heritage Pork Ribs with Signature Vietnamese Dry Rub, Lemongrass, Cabbage Slaw, Scallion Oil, Toasted Peanuts

  • Banh Uot - Sesame Beef Ravioli US$21.00

    Grilled Sesame Beef rolled in Flat Rice Noodles, Cucumber, Lettuce, Mint & Lime Garlic Sauce

  • Bo Bia - Chilled Vegetable Roll US$16.00

    Hillside Gardens Carrots, Jicama, Cage Free Eggs, Aromatic Herbs, Peanut Sauce

  • Cha Gio Chay - Crispy Vegetable Roll US$16.00

    Taro, Jicama & Carrot Noodles, Rice Vermicelli, Wood Ear Mushrooms, Tofu, Tamarind Sauce

  • Bahn Cuon - Chicken And Mushroom Ravioli US$18.00

    Hanoi Steamed Rice Crêpe with Cook’s Venture Chicken, Wood Ear Mushrooms, Bean Sprouts, Basil, Nuoc Cham Sauce

  • Goi Cuon - Chilled Shrimp Roll US$18.00

    Jumbo Shrimp, Rice Noodles, Lettuce, Leasa Farm Bean Sprouts, Aromatic Herbs, Peanut Sauce

Large Plate 5 dishes

  • Mi Xao Đơn Chay - Crispy Egg Noodles US$28.00

    Crispy Egg Noodles, Wok-Seared Leafy Greens, Tomato, Phoenix Bean Tofu, Wild Mushrooms, Soy Ginger Sauce

  • Tom Xao Sate - Spicy Shrimp Stir-Fry US$38.00

    Black Tiger Shrimp, Asparagus, J&C Tropical Farms Sweet Vidalia Onions, Bell Peppers, Eggplant, Scallions, Spicy Chili Oil

  • Com Chien Dac Biet - Signature Fried Rice US$23.00

    Ginger Poached Cook’s Venture Chicken Breast, Vietnamese Pork Sausage, Broccoli, Free Range Organic Eggs, Scallions

  • Ga Xao Xa Ot - Spicy Chicken Stir-Fry US$36.00

    Cage Free Cook’s Venture Chicken, Turmeric, J&C Tropical Farms Vidalia Onions, Lemongrass, Jalapeño, Bell Peppers, Cremini Mushrooms, Thai Basil

  • Bo Luc Lac - Shaking Beef US$46.00

    Caramelized Heritage Angus Beef, Onions, B&W Growers Farm Greens, Stone Creek Watercress, Snow Peas, Confit Garlic, Lime Pepper Vinaigrette

Side 8 dishes

  • Jasmine Rice - Large US$8.00

    Jasmine Rice - LARGE

  • Jasmine Rice - Small US$6.00

    Jasmine Rice- SMALL

  • Dau Que Xao - Garlic Green Beans US$16.00

    Wok-Fired Haricot Verts, Garlic, Scallions, Sesame Oil

  • Crispy Brussels Sprouts US$16.00

    Caramelized Fish Sauce, Lemon, Roasted Peanuts

  • Mi Xao He - Garlic Noodles US$16.00

    Garlic Noodles

  • Rau Xao - Stir-Fried Greens US$16.00

    Wok-Fired Gailan, Broccoli, Napa Cabbage, Baby Bok Choy, Garlic Oyster Sauce

  • Ca Tim Nuong - Grilled Asian Eggplant US$16.00

    Scallion Oil, Crispy Shallots, Chili Garlic Lime Sauce

  • Sticky Rice US$7.00

    Mushroom Sticky Rice

Soup & Salad 7 dishes

  • Le Colonial Salat US$16.00

    B&W Growers Farm Greens, Watermelon Radish, Pomegranate Seeds, Heirloom Tomato, Georgia Pecans, Yuzu Grapefruit Dressing

  • Cari Tom - Green Shrimp Curry US$39.00

    Jumbo Shrimp, Bamboo Shoots, Lime Leaf, Snap Peas, Zucchini, Spicy Coconut Green Curry Broth

  • Pho Bo - Hanoi Beef Noodle Soup US$18.00

    Seasoned Wagyu Oxtail Broth, Beef Tenderloin, Rice Noodles, Leasa Farm Bean Sprouts, Scallions, Cilantro

  • Ca Hoi Nuong - Roasted Salmon US$38.00

    Miso Glazed Faroe Island Salmon, Shiitake Mushrooms, Baby Bok Choy, Coconut Lobster Broth, Annato Oil

  • Goi Ga - Vietnamese Chicken & Cabbage Salad US$19.00

    Lemongrass Poached Chicken, Duda Farms Grapefruit, C&B Farms Cabbage, Peanuts, Crispy Shallots, Mint, Chili Lime Vinaigrette

  • Goi Du Du - Green Papaya Salad US$18.00

    Green Papaya, Kohlrabi, Cabbage, Bell Peppers, Carrots, Spicy Red Curry Dressing, Toasted Cashews

  • Cari Ga - Yellow Chicken Curry US$36.00

    Simmered Cook’s Venture Chicken Breast, Mango, Yams, Shiitake Mushrooms, Japanese Eggplant, Green Beans, Toasted Cashews, Yellow Coconut Curry Sauce | *Phoenix Bean Organic Tofu - VG

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

Let me introduce you to Le Colonial Naples, a spot that instantly feels like it belongs in the heart of downtown Naples while still standing out on its own. Located at 457 5th Ave S, Naples, FL 34102, United States, this restaurant has a welcoming, polished energy that works just as well for a relaxed lunch as it does for an evening out. When you walk in, the atmosphere feels lively but not overwhelming, and there’s an easy flow between the dining room and the outdoor seating that makes people want to linger. I like how the space encourages conversation, whether you’re meeting friends, hosting clients, or enjoying a quiet meal for two. The menu keeps things interesting with a mix of small plates and more satisfying options, which makes sharing feel natural and unforced. Drinks are clearly part of the experience here, with a solid lineup of cocktails, wine, beer, and spirits, plus coffee if you’re easing into the day. At the same time, there are healthier options that don’t feel like an afterthought, so everyone at the table finds something that fits. Service options are flexible too, which is always a plus; you can dine in and soak up the vibe, grab takeaway when you’re short on time, or even opt for delivery if you want the flavors at home. I also appreciate how the bar program balances classic spirits with creative cocktails, giving regulars and first-time visitors something to talk about. Wine lovers have enough variety to explore without feeling lost, and small plates make it easy to sample more than one flavor in a single visit. The overall pace stays comfortable, never rushed. What really makes Le Colonial Naples appealing is how effortless it all feels, from the food choices to the overall rhythm of the place. It’s the kind of restaurant you recommend without overthinking, because you know it works for different moods, different schedules, and different reasons to go out.

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Prices transcribed the same way, each with the date last checked.

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